RT000408-2
$79.00
- Each order contains 1 Wagyu beef chuck roast
- Each Small roast is approx. 2.0-3.0 pounds
- Each Large Roast is approx. 4-5 pounds
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Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.
Double 8 Cattle Company is one of only a handful of farms raising 100% Fullblood Wagyu in the United States. 100% Fullblood Wagyu differ from most Wagyu being raised in the States, which often fall into the categories of Crossbred (F1, F2, F3) or Purebred (F4). The term "American Wagyu" has been adopted as marketing term for Wagyu beef that is Crossbred or Purebred Wagyu.
At Double 8 Cattle Company, we only raise 100% Fullblood Japanese Black Wagyu. Our cattle are direct descendants of Japanese Wagyu with unmixed ancestry. They are certified and registered with the American Wagyu Association, and their DNA can traced to their original ancestors in Japan. Our Wagyu have never been crossbred with other cattle breeds, such as Angus.
I cooked this in my Sous vide at 130 for 30 hours, it was as tender and flavorful as prime rib. Truly fantastic. I am going to buy another and smoke it low and slow.
The best roast I've ever eaten. PERIOD. Giving them to family at Christmas. The family needs to experience beef at it's finest.
I told my wife after enjoying this roast yet again that everyone in the family needs to try this roast. The flavor and richness of the meat is exceptional. This might be my go to Christmas gift!
I've stopped buying beef at the grocery store/butcher. I buy Double 8 Cattle, period. This roast is absolutely fork tender and melts in your mouth. We keep telling our friends about Double 8 Cattle and they are amazed every time.
Tried using pressure cooker and was not disappointed. Absolute perfection. This is how a roast should taste...