- Each order contains 1 brisket
- Brisket is not trimmed
- Dry aged for 14 days
- Wet aged 21 - 56 days
- All Natural, no additives, no preservatives
- Antibiotic and hormone free
- Ships frozen
- Shipping Policy

A favorite of BBQ pitmasters, the Fullblood Wagyu full packer brisket comes in three sizes. So no matter how many people you’re feeding, we’ve got you covered! Cut from the breast or lower chest region, full packer briskets are one of the nine beef primal cuts. Untrimmed and flavor-packed, the colossal full packer brisket can be smoked, braised, or slow cooked. After cooking slowly for hours, the full packer brisket’s flavor, juiciness, and melt-in-your-mouth quality will leave your taste buds (and friends) wanting more!

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