ST000209

Fullblood Wagyu Flank Steak

- Each order contains 1 steak
- Each steak is approx. 2-2.5 pounds

Only 3 Left
3 items left
Description
Cut from the lower chest, the Fullblood Wagyu beef flank steak is a leaner cut with loads of flavor! Boneless, wide, and relatively large, the flank steak is lower in calories than many other Fullblood Wagyu beef cuts and packed with nutritious protein. It’s healthy and tasty, making it a customer favorite!

- Dry aged for 28 days
- All Natural, no additives, no preservatives
- Antibiotic and hormone free

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Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

Cooking Tips
- Grill
- Skillet

Flank steak is ideal for marinating and cooking on the grill. When thinly sliced, the tender flank steak melts in your mouth as the bold flavor permeates your palate.

Recommended Internal Cooking Temps:
Rare - 120°-125°
Medium Rare - 130°-135°
Medium - 140°-145°
Medium Well - 150°-155°
Well Done - 160° and above
Shipping
Orders are processed Monday through Wednesday for Tuesday through Friday delivery, excluding holidays, based on shipping method selected at checkout. Orders placed after 3:00PM EST will ship the next eligible business day. We do not ship on Friday, Saturday, or Sunday and orders cannot be delivered on Saturday, Sunday, or Monday.

FREE SHIPPING ON ORDER OVER $200*

*To qualify for FREE SHIPPING, your order total, after any possible discounts are applied, must be more than $200. FREE SHIPPING is shipped via Standard Ground Shipping Only and will typically be delivered in 3-4 business days.

PACKAGING: Each frozen and individually vacuum sealed product is carefully packed with dry ice and/or gel packs. Orders will be delivered frozen or slightly thawed (but still cold) depending on the time in transit.

ORDER PLACEMENT AND SHIPPING OPTIONS:

Orders placed on Monday (all day) and Tuesday (all day) - Customers may select Overnight, 2-Day, 3-Day or Standard Ground Shipping.

Orders placed on Wednesday (before 3:00 PM EST)- Customers may select Overnight or 2-Day Shipping. * 3-Day and Standard Ground Shipping selections may not ship until the following Monday due to time in transit. *

Orders placed on Thursday (before 3:00 PM EST)Customers may select Overnight Shipping. * 2-Day, 3-Day and Standard Ground Shipping selections will ship the following Monday. *

Orders placed on Thursday afternoon (after 3:00 PM EST), Friday (all day), Saturday (all day), or Sunday (all day) - Customers may select any Shipping option, but your order will not be shipped until the following Monday.

PLEASE NOTE: Shipping may be interrupted or delayed due to Federal holidays. If this occurs, your order will be shipped on the next available business day.

Reviews
Cut from the lower chest, the Fullblood Wagyu beef flank steak is a leaner cut with loads of flavor! Boneless, wide, and relatively large, the flank steak is lower in calories than many other Fullblood Wagyu beef cuts and packed with nutritious protein. It’s healthy and tasty, making it a customer favorite!

- Dry aged for 28 days
- All Natural, no additives, no preservatives
- Antibiotic and hormone free

_______

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

- Grill
- Skillet

Flank steak is ideal for marinating and cooking on the grill. When thinly sliced, the tender flank steak melts in your mouth as the bold flavor permeates your palate.

Recommended Internal Cooking Temps:
Rare - 120°-125°
Medium Rare - 130°-135°
Medium - 140°-145°
Medium Well - 150°-155°
Well Done - 160° and above
Orders are processed Monday through Wednesday for Tuesday through Friday delivery, excluding holidays, based on shipping method selected at checkout. Orders placed after 3:00PM EST will ship the next eligible business day. We do not ship on Friday, Saturday, or Sunday and orders cannot be delivered on Saturday, Sunday, or Monday.

FREE SHIPPING ON ORDER OVER $200*

*To qualify for FREE SHIPPING, your order total, after any possible discounts are applied, must be more than $200. FREE SHIPPING is shipped via Standard Ground Shipping Only and will typically be delivered in 3-4 business days.

PACKAGING: Each frozen and individually vacuum sealed product is carefully packed with dry ice and/or gel packs. Orders will be delivered frozen or slightly thawed (but still cold) depending on the time in transit.

ORDER PLACEMENT AND SHIPPING OPTIONS:

Orders placed on Monday (all day) and Tuesday (all day) - Customers may select Overnight, 2-Day, 3-Day or Standard Ground Shipping.

Orders placed on Wednesday (before 3:00 PM EST)- Customers may select Overnight or 2-Day Shipping. * 3-Day and Standard Ground Shipping selections may not ship until the following Monday due to time in transit. *

Orders placed on Thursday (before 3:00 PM EST)Customers may select Overnight Shipping. * 2-Day, 3-Day and Standard Ground Shipping selections will ship the following Monday. *

Orders placed on Thursday afternoon (after 3:00 PM EST), Friday (all day), Saturday (all day), or Sunday (all day) - Customers may select any Shipping option, but your order will not be shipped until the following Monday.

PLEASE NOTE: Shipping may be interrupted or delayed due to Federal holidays. If this occurs, your order will be shipped on the next available business day.

Customer Reviews

Customer Reviews

Based on 5 reviews
5 ★
100% 
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    PS
    09/12/2018
    Paul S.
    WA

    Amazingly tender!

    The Wagyu flank steak we prepared was so tender and flavorful! Thank you, Double8 for a great product.

    JO
    08/13/2018
    Jared O.
    United States

    Flanks steak

    I love this steak, tender, juicy, and full of flavor. Served it to my dad and brother, the three of us agreed it was the best steak we have ever had. Will definitely buy again and try other cuts. Highly recommend buying meat from double 8.

    DC
    03/12/2019
    Delton C.
    United States

    Excellent Product

    This is, without a doubt, the best flank steak I have ever tasted. The ease at which I was able to prepare this exceptional cut of meat and the reactions I got from my family are priceless. I will be purchasing more from your company as soon as possible. As a retired Chef, I am a bit of a prima donna when it comes to the product I place before my family and friends. This flank steak did not disappoint. Keep up the good work.

    CG
    09/02/2018
    Craig G.
    Ohio

    Tender and Juicy

    The steak is tender and juicy. I also bought a Flank from Kroger and compared. I cut both in half and marinated half and then just used steak seasoning on the other halves. Grill both at the same time. The verdict from the family was that the Wagyu steak was more tender and more juicy than the store bought one. The Wagyu has a little bit more of a beefy flavor also. Very pleased with it

    PR
    07/25/2018
    PAUL R.
    Alamo,Ca

    What a great Flank Steak

    This is my second purchase of this steak. Just wonderfully tender, juicy and flavorful. We barbecued to medium rare and let stand of ten minutes. Sliced thinly and served over Ciabatta Bread. You will not be disappointed.

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