Fullblood Wagyu Teres Major Roast

The Fullblood Wagyu teres major (mock tender) roast is cut from the shoulder clod/chuck primal of the steer. The muscle isn't heavily used. Therefore, the teres major roast is extremely tender and rich in flavor. It's often compared to the filet mignon. This cut is lean and easy to make, with most choosing to cook it slowly to maximize tenderness. Whether you prepare the roast whole or cut it into medallions, this well-marbled cut will please both your palate and your dinner guests!

NOTE: The roast comes whole. The photo shows the roast after it's been cut in half. 

- Dry aged for 28 days
- All Natural, no additives, no preservatives
- Antibiotic and hormone free

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Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.

- Smoke
- Roast / Bake
- Braise
The Fullblood Wagyu teres major roast is lean and well-marbled. When cooked whole, we recommend slow cooking on low heat to maximize tenderness. Many prefer to pan sear the roast, in order to develop a crust, before slow roasting in the oven. After the roast is done cooking, allow it to rest before slicing and serving. When the roast is cut into medallions and marinated, it's great for grilling!

Recommended Internal Cooking Temps:

Rare	120°-125°
Medium-Rare	130°-135°
Medium	140°-145°
Medium-Well	150°-155°
Well Done	160° and above

Orders are processed Monday through Wednesday for Tuesday through Friday delivery, excluding holidays, based on shipping method selected at checkout. Orders placed after 3:00PM EST will ship the next eligible business day. We do not ship on Friday, Saturday, or Sunday and orders cannot be delivered on Saturday, Sunday, or Monday.

FREE SHIPPING ON ORDER OVER $250*

*To qualify for FREE SHIPPING, your order total, after any possible discounts are applied, must be more than $250. FREE SHIPPING is shipped via Standard Ground Shipping Only and will typically be delivered in 3-4 business days.

PACKAGING: Each frozen and individually vacuum sealed product is carefully packed with dry ice and/or gel packs. Orders will be delivered frozen or slightly thawed (but still cold) depending on the time in transit.

ORDER PLACEMENT AND SHIPPING OPTIONS:

Orders placed on Monday (all day) and Tuesday (all day) - Customers may select Overnight, 2-Day, 3-Day or Standard Ground Shipping.

Orders placed on Wednesday (before 3:00 PM EST)- Customers may select Overnight or 2-Day Shipping. * 3-Day and Standard Ground Shipping selections may not ship until the following Monday due to time in transit. *

Orders placed on Thursday (before 3:00 PM EST) - Customers may select Overnight Shipping. * 2-Day, 3-Day and Standard Ground Shipping selections will ship the following Monday. *

Orders placed on Thursday afternoon (after 3:00 PM EST), Friday (all day), Saturday (all day), or Sunday (all day) - Customers may select any Shipping option, but your order will not be shipped until the following Monday.

PLEASE NOTE: Shipping may be interrupted or delayed due to Federal holidays. If this occurs, your order will be shipped on the next available business day.