Free shipping for orders over $250 (shipped via Standard Ground - typically 3-4 business days transit time). Additional fee for expedited shipping.
- Each order contains one short rib
- Choose from two size options
- Large is approx. .90-1.20 Pounds
- Small is approx. .40-.65 Ounces
Cut from the short plate primal right under the rib primal, these Fullblood Wagyu bone-in plate short ribs are rich in flavor and well-marbled. When slow-baked, braised, or cooked in the crockpot, the tender and juicy meat will fall off the bone. The plate short ribs can also be seasoned and smoked! Either way, you're in for a tasty cut of beef!
- One rib per order/sold individually
- Dry aged for 28 days
- All natural, no additives, no preservatives
- Antibiotic and hormone free
Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.
Recommended Internal Cooking Temps:
|Well Done||160° and above|