Free shipping for orders over $200 (shipped via Standard Ground - typically 3-4 business days transit time). Additional fee for expedited shipping.
- Each order contains one rack of ribs
- Approx. 2.5 - 3.5 pounds per rack
Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.
Recommended Internal Cooking Temps:
|Well Done||160° and above|
I learned about Double 8 Cattle at a BBQ competition in Kansas City. A friend made some Back Ribs from the Wagyu of Double 8 Cattle Company. When I first tasted them I said, "Stop It." These Back Rib were the most tasteful and tender piece of beef that I have ever tried. It's impossible to fully describe the experience. @Double8Cattle is where I purchase all of my beef products.